More Holiday Recipes, Christmas Cookies

Feb 2, 2009

And, along with recipes for Christmas, we propose to make some Christmas cookies. It is a very simple recipe, essentially making delicious butter cookies, baked and glazed over much sugar (the latter is essential).

Ingredients to make Christmas cookies.

250 grs. flour.
140 grs. butter.
100 grs. sugar-glazed.
1 egg.
1 pinch of salt.

We put the volcano in the form of flour, add the remaining ingredients (except sugar glazed) in the center and we incorporated gradually to the flour with a spatula, then love. Once all the ingredients to form a homogeneous mass, we give way to the ball and let rest in the refrigerator, wrapped in paper film for 10 or 15 minutes, it must be tough enough to be able to roll out.

Espolvoreamos flour by the desk and extend the mass, using the roller. Then, cut the biscuits with a cortapastas of various shapes and paint with a little beaten egg. Preheat oven to 180 degrees, and baked cookies for about 15 minutes until well browned. Let cool on a rack abundant sugar glazed and sprinkled before serving.

The result will be delicious gallenas Christmas, crunchy and sweet. Seize.

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