Employers Mexico to boost tourism with a food festival
Sep 15, 2009
"It seems like the right thing at the right time," says Rob Kinnon, owner of "Beach Buy Real Estate Advisors and Platinum level sponsor of Taste of Playa. "We are always looking for ways to promote the Mayan Riviera and this event is just what we needed."
Bric International, a local property development company and vacation rental has joined the "Buy Beach" at Platinum level sponsors group. LocoGringo.com, Luna Blue Hotel, One Stop Real Estate and North American Standards are committed to supporting Executivo Chef level and hope to exploit this event to their marketing initiatives.
Eager to provide small entrepreneurs different ways to contribute to Taste of Playa, the organizers of this event have created different levels of sponsorship that includes an excellent display to the public with a reasonable monetary contribution. The support of other businesses confirmed this July 22, 2009 as Thermaflex, Promomap @ Sous Chef level. As Abyss Dive Center, Acanto Hotel and Condominiums, In the Online Directory Roo, Puerto Aventuras Info, Coco's Cat Rescue, Carrera and Associates and The Tired Frog Hotel Pastry Chef level have been involved to participate in this exciting new event to promote and promote local chefs and the community of Playa del Carmen. Additional requirements are arriving daily.
The group of organizations formed by local business owners, who together have created this vision, are prepared for this first annual sampling and are grateful for the cooperation of city government, the tourism board of the state and its business partners in planning of this event.
Taste of Playa is a culinary event-oriented community that admires the creativity and diversity of cultural influences from chefs of the Riviera Maya as well as promotes the unique perspectives culinary reputation have contributed to the cosmopolitan Playa del Carmen. Playa del Carmen is well known as one of the best vacation destinations in the world. This city has earned this distinction not only admire and keep Mexican cultural heritage, but also to adapt and incorporate the cultural influences of visitors from around the world.