Baked cochinillo

As Christmas approaches, we must begin thinking about recipes for family dinners. These recipes, what good is that easy to do, and sufficiently abundant. So at this time to think about elaborate recipes can be counterproductive, because we have many more things to do, having the whole family at home. A good suggestion would be to make a pig in the oven.

Baked Cochinilla ingredients.

1 small whole suckling pig.
1 cup water
A bit of salt.

In the carnage, we must ask cochinollo a whole, and we clean it inside. Already at home, open it in book form. Will heat the oven to 200 º C, meanwhile salamos the pig inside. We put the pig with the rib side up, in a clay pot smaller than the pig, so that the cover and not touch the base. At the bottom of the pan, pour a finger of water to soak the pig during cooking. Eol Metemnos pig in the oven at 200 º C, and let them make an hour and a half. After this time we will return and we will have another half hour to brown both sides.

This recipe is a simple but extremely tasty. And, most importantly, we do not steal a lot of time to meet and enjoy our family in a few days in which the most important thing is to enjoy our own.